Swiss Mistletoe and Macarons by Amey Zeigler
Baking enthusiast Livi Hanson never misses Jean-Marc’s online videos. Hoping to save money for pastry school, she agrees to nanny over Christmas break in Switzerland for generous overtime pay. To expand his audience, pastry chef and internet star Jean-Marc Dobrinsky scores a contract for a network TV slot with one caveat: he needs an attractive co-host who equals him in the kitchen. When she’s invited […]